Join the Biblical Museum of Natural History for their Feast of Kosher Curiosities, brought to you by Chef Moshe Basson who was knighted in Italy for his resurrection of Biblical cuisine!
This exclusive event has become a sought-after cultural and educational culinary adventure.
It’s an unforgettable evening of surprises led by Museum Director Rabbi Dr. Natan Slifkin!
This year’s theme is “Legends from the Sea”.
Journey through the uncharted waters of fascinating and legendary creatures found in Jewish tradition, accompanied by uncommon insights into the world of Torah and sea creatures by Museum Director, Rabbi Dr. Natan Slifkin. For more details, see the FAQ.
ENJOY
- Wine
- Exotic charcuterie
- Rare kosher delicacies unavailable in restaurants or stores
- Uncommon insights into the world of Torah and wildlife
Chef Moshe Basson is internationally renowned as “Israel’s Biblical Chef.” He searches the Bible and the local countryside for clues to traditional dishes, which he re-creates. Together with his son Ronny Basson, he runs the celebrated Eucalyptus restaurant in the Artist’s Colony in Jerusalem.
